Sharon says...

When finished with your meal, place your knife and fork in the 10:00 to 4:00 position. Place your napkin on the left side of your plate.

Professional Etiquette Tips and Workplace Diversity Seminars

Sharon likes to keep you informed as to where and when she is offering her business etiquette and workplace diversity workshops.

Some of the events are open to the public, others might give you an idea for your next corporate training session. Feel free to contact us to learn more about any event here.

Dining Etiquette

More information » June 17, 2026
For: Members of AgSouth Farm Credit
Dining Etiquette

Effective Speaking Techniques for High School Students

More information » July 21, 2026
For:
Effective Speaking Techniques

AENC Keynote Speaker

More information » July 27, 2026
For: Association Executives of North Carolina
Business Etiquette in an Evolving World

Upcoming Events

Recent News

  • Mar 13, 2016

    Sharon Hill International awarded Woman Business Owner of the Year
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